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1-Lightly Toast Burger Buns.
2-Place Meat In Large Mixing Bowl.
3-Cut Onion In 1/2
4-Take one half of onion and chop finely.
5-Place Chopped Onion in Mixing Bowl with Horse Meat.
6-Take other half of onion and Slice Onion Slices.
7-Take 1/2 Cup Of Lee Pearson Worshire Sauce A Place In Mixing Bowl.
8-Knead, and Mix Meat, Onion, & Sauce.
9-Form Medium Thickness Horse Meat Patties Out Of Mixture & Cook.
10-Saute' Onion Slices & Mushrooms On Stove Top.
11-Place Meat Patties On Bun & Top With Onion Slices, & Other Ingredients.
12-Top inside of bun with mayonnaise, and A1 sauce.