Bassahi - Horse Meat Burger Recipe

Horse Meat Burger Recipe



Mel yesterday says "The number of people looking for horse recipes really disturbs me." Which I found interesting, and then I thought, I should make one to finish off my recipe week here at Greensboring. It of course tastes equally well with ground beef. No I haven't tried it with horse meat yet, but I have tried it with Deer. Long Story, and we won't get into that.


Basashi

Whats really scary Mel, is in Japan the horse meat is called Bassahi, and annually more then 20,000 tons of imported US & Canadian Horse meat find their way to dinner plates. New facts to me of course, but somehow less upsetting then the American habit of eating rabbit.



Ingredients

Quote:
Restaurant Style Sesame Seed Hamburger Buns
1 LB Ground Horse Meat
Mayonnaise
Fresh Sliced Mushrooms
Slices of Swiss Cheese
1 Onion
1/2 LB Bacon
A1 Steak Sauce
Lee Pearson's Worshire Sauce
Lettuce
Tomato Slices


Directions

Quote:
1-Lightly Toast Burger Buns.
2-Place Meat In Large Mixing Bowl.
3-Cut Onion In 1/2
4-Take one half of onion and chop finely.
5-Place Chopped Onion in Mixing Bowl with Horse Meat.
6-Take other half of onion and Slice Onion Slices.
7-Take 1/2 Cup Of Lee Pearson Worshire Sauce A Place In Mixing Bowl.
8-Knead, and Mix Meat, Onion, & Sauce.
9-Form Medium Thickness Horse Meat Patties Out Of Mixture & Cook.
10-Saute' Onion Slices & Mushrooms On Stove Top.
11-Place Meat Patties On Bun & Top With Onion Slices, & Other Ingredients.
12-Top inside of bun with mayonnaise, and A1 sauce.